Food
I first met Jimmy at Il Circolo, a community centre near Gioiella, in the lovely hamlet of Casamaggiore. My good…
As the air starts to cool and the golden hues of autumn roll over the hills of Umbria, it is
Experiencing a food festival – sagra – in Italy sounds like most people’s idea of foodie heaven. But like all
I first interviewed Amanda Forman three years ago for a magazine article I was writing about the delicious local produce
Jennifer’s journey from The U.S, to the Green Heart of Italy is a tale of passion, resilience, and sheer hard
Slow travellers, foodies and curious explorers listen up! Here is your foodie guide to experiencing the beating heart of Italy…